Established in 1990 by noted Arak distiller Saííd Touma, Chateau St. Thomas is helmed today by his son Joe-Assaad, agronomist and winemaker, and family members Nadia, Nathalie, Claudine, and Micheline.  In addition to cultivating the noble varietals, the winemaking team cultivates Lebanon’s local indigenous Obeidy grapes. ...

The Bekaa valley has been known to be the primary centre for agricultural production and in particular the small village, Kefraya, standing on the Eastern Side of the Barouk Mountain. It’s in the village of Kefraya where Mr. Bassim RAHAL created his winery in 1998....

Terre Joie was started by Joe Saade, a wine lover and former adman who had sold his agency network to create in Lebanon a wine that would generate ideas and pleasure, rather than just advertising ideas to help other people’s products. He took a residential...

In Deir el Ahmar, a small village in the Northern Bekka Valley, “Coteaux d’Heliopolis” a cooperative farming project was founded in 1999. The enterprise encouraged farmers to plant grapes versus cannabis to create a sustainable economic environment.  The cooperative was a success and today supports...

Established in 2015, Muse du Liban Winery draws its grapes from vineyards in Aynata. Internationally renowned French winemaker and consultant Michel Rolland created five Lebanese wines to delight the palate. The winery’s portfolio includes a Rebellious Rose; Wanton White; Rousing Red; Elegantly Royal; and Muse...